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Get the Best Tips and Make a Homemade Souvlaki

Homemade souvlaki

Souvlaki Recipe

Ingredients:

Servings: 2

2-3 servings:

  • 400-500g of chicken, pork or lamb
  • 2 tbls of lemon juice
  • 2-3 tsp of Madara by tofillo BBQ mix
  • 1 garlic clove
  • 3 tbls extra virgin olive oil

 

Method:

  • Cut your meat into 2-3cm pieces, mix well with BBQ mix, lemon juice, garlic and olive oil and leave overnight1 in a fridge.
  • Prepare your skewers. Pass the meat pieces at the wooden skewers2.
  • Preheat the skillet to a high temperature and grill your souvlaki. Change sides after each 5 minutes.

 

Souvlaki Recipe tofillo

 

Souvlaki Recipe and tzatziki

Tips:

1 Time will make your meat soft and juicy.

2 Put wooden skewers into a cup with warm water before you start assembling the meat so as to prevent them from burning.

 

 

 

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