Herbs & Spices Archives - tofillo

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An Excellent Recipe with Feta, Tomatoes, Olives and Greek Herbs!

Recipe with feta tomato - tofillo

Baked Feta, tomatoes and olives with herbs Ingredients: Servings: 2 200g of feta cheese handful of cherry tomatoes (150g) 4 garlic cloves 3 tbls of Kalamata olives 60 ml of olive oil chili flakes dried thyme or rosemary (can be both) Method: Place feta in the middle of baking dish (not too big, around 25cm). […]

4 + 1 Ways to Distinguish Quality Herbs

Quality herbs - tofillo

Are you a fan of herbal teas taking pleasure from what nature generously offers you? Are you responsible for catering to the kitchen of a bar or restaurant? In any case, the recognition of quality herbs at first glance is an important asset! And it is important as when we consume an herb, we are […]

Oregano Tea: A Herbal Drink With the Star of Herbs

Oregano tea

If we would like to single out an herb as the most popular in Greek cuisine, this would definitely be oregano. Oregano is undoubtedly the most famous and beloved spice of every Greek cook. Vegetables, meat, seafood, pasta, and all kinds of food are wonderfully seasoned with fresh or dried oregano taking off-flavors and aromas […]

Stuffed Gilthead Sea Bream with Madara Greek Dried Rosemary

INGREDIENTS 1 Gilt-head sea bream scaled and gutted ½ a sliced Tomato 1 chopped Garlic clove ½ Green Pepper cut into slices (optionally) ½ dry Onion cut into slices ½ tsp Greek Dried Rosemary ½ tsp fresh Parsley Salt Freshly ground Pepper Extra Virgin Olive Oil METHOD Wash the fish well, put it in a […]

Amazing Greek Salad recipe with MADARA Greek Dried Oregano

Ingredients of Greek Salad Tomatoes Dry Onion Cucumber Green Pepper Black Olives Feta cheese Dried Greek Oregano Extra Virgin Olive Oil Salt   Method, how can you Make Greek Salad Wash and chop the vegetables Peel and chop the onion into thin slices or rings Place all of them in a salad bowl Add salt […]

“Tigania” With Fried Sausages, Pork chop And Lemon

INGREDIENTS 2 Pork chops 2 country Sausages 2 mashed Garlic cloves 1 Lemon (juice and zest) 1 glass White wine 4 tbsp Extra Virgin Olive Oil 1/3 tsp Turmeric 1/3 tsp Sweet Paprika 3 Allspice grains 1 tsp Greek Dried Thyme Salt Freshly ground Pepper METHOD Cut the pork chops into small pieces. Saute’ for […]

Pork In The Oven Recipe with MADARA seasoning blend for Pork & Beef

INGREDIENTS A Pork thigh for the roast in the oven ½ cup Extra Virgin Olive Oil MADARA blend for PORK-BEEF & not only… Mustard Salt Pepper METHOD Preheat oven to 180ο C In a bowl add 2 tbsp MADARA Greek Seasoning blend, salt, pepper and mix well Drill the meat with a knife in several […]

Cretan Dakos with MADARA Cooking Blend for Vegetables & more…

INGREDIENTS Cretan Βarley Rusks (Dakos) 2 juicy Tomatoes grated on a grater or in small pieces 50 gr Mizithra cheese or crushed Feta cheese Extra Virgin Olive Oil MADARA seasoning blend for Vegetables Olives Salt Freshly ground Pepper METHOD Depending on dakos and its hardness, we can wet it lightly with water or red wine […]

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    Σταύρος Δεβεράκης (Φωτογράφος)

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    Stavros Deverakis (Photographer)